I love Brussels sprouts but Gist has long complained that she hates them. This recipe (and some prodding to actually try them from our pro-Brussels sprouts friends, Jill and Jason) convinced her otherwise. Continue reading
I made this over the very snowy New Year’s weekend and it is the perfect warm, smooth, comforting, and yummy thing to enjoy after playing in and shoveling the snow. Continue reading
This right here may be the perfect late fall/early winter dish – it’s seasonal, warm, comforting, and (most importantly) delicious. Oh, it’s also pretty easy too. Continue reading
I love potato leek soup – it combines all of the comfort and warmth of potatoes and soup, and what you’re left with is a big mug of win. It’s also a super-easy and quick weeknight meal, perfect for those cold fall and winter days when you just want to come home and curl up with your Snuggie and a good book… Continue reading
The last week, how sad. I didn’t take one of my famous “veggies on the counter” pictures this week because by the time that I got home from the cold farm and brought everything upstairs, it was all I could do to put everything away!
Fall has done its number on the farm – the leaves were in full color, the fields were mostly bare, the darkness came early, and as I mentioned before, it was COLD! Continue reading
Do you know what I’m lovin’ right now? My slow cooker! It makes getting supper on the table after a long day of work a snap. With a little prep, dinner’s ready to go when you get home. Continue reading
Tonight’s supper is brought to you by my CSA and the late summer corn and tomato harvest. Continue reading